Ma petite cuisine gourmande cooks up a gluten and lactose – free savory cake for you with our savory cake mix for a party as a special occasion. For her pleasure, the cake didn’t stay for a long time on the table and it has encountered a big success among between the ones who eat with and without gluten!

  • In here the ingredients that she has selected for you and her guests:
  • 1 packet of gluten-free salt cake mix (140 g)
  • 3 big eggs
  • 10 g of rice cream for cooking
  • 40 g of olive oil
  • 1 small teaspoon of gluten-free yeast
  • black olives
  • 1/2 pepper
  • 1 bunch of parsley
  • herbs of Provence
  • pepper

For the rest of the recipe, we  invite you to visit her blog “Ma petite cuisine gourmande sans gluten ni lactose”

Find us
Find us

BMD sans gluten – Les Docks De Saint Marc – 61110 – Dorceau – Rémalard, Perche, France.

contact us
contact us

Phone: (+33 ) 2 33 73 95 01 / (+33) 6 82 45 02 28



©2017 BMD sans gluten | Website creation by Web Perche
The BMD sans gluten products are good, healthy and gluten-free. Then, find the flavor of some nice dishes with fast and simple preparations. Our “mixes” are made by a baker who has developed his recipes after several years of hard work.Try to trap your friends: it is very rare that they will notice the difference between a sweet pastry crust Diétélice and a regular dough containing gluten.